Bo The Avocado

BO The Avocado introduces avocado as a main source of healthier indulgence while at the same time expanding the food culinary scene.

The idea was inspired by their founder’s visit to Vietnam in 2018 when they stumbled upon the trend of avocados being dessert-based, and it was “love at first bite” when the couple tried the dessert named “kem bo.” They never looked back since that day, and the mere idea became a reality back in Malaysia.