This is where you go for Putu Bambu, a traditional Malaysian snack that is made of rice flour colours green with pandan leaves, filled with palm sugar, steamed in bamboo tubes, and serves with desiccated coconut. Simply delicious and so-very-satisfying, worth a try when you are in the city.
This is where you go for Putu Bambu, a traditional Malaysian snack that is made of rice flour colours green with pandan leaves, filled with palm sugar, steamed in bamboo tubes, and serves with desiccated coconut. Simply delicious and so-very-satisfying, worth a try when you are in the city.